The Manufacture invites you to discover its blend, a perfect balance between 3 crus cocoa beans - Peru, Ecuador, Madagascar - for a unique signature chocolate bar!
Signature chocolate bars combine exceptional taste with a unique identity. Discover recipes that showcase the raw and pure character of our carefully selected beans.
Ingredients
Cocoa beans (Ecuador, Madagascar, Peru), cocoa butter, sugar.Cocoa : 75% minimum
Emulsifier: non-GMO sunflower lecithin, sea salt.
Nutritional Values
(Per 100g)：
Energy Values：2,243kJ / 541kcal
Fat：41g（of which saturates: 25g）
Carbohydrate：28g（of which sugars: 24g）
Protein：8.6g
Salt：0.07g
Allergens
All our products may contain traces of milk, eggs, gluten, nuts, peanuts, sesame and soy.
Vegan
Yes